Sandwich spread, pork, beef Nutrition Facts
Summary: 235 calories per 100 g serving. Net carbs: 11.7 g (total carbs 11.9 g – fiber 0.2 g) – not keto friendly. Contains 7.7 g protein and 17.3 g fat.
Sandwich spread with pork and beef is a savory, hearty option that adds rich flavor to bread or crackers. It feels satisfying and meaty without being too heavy.
Per serving, it has 235 calories, 17.3g fat, 11.9g carbs, and 7.7g protein. It also contains 0.2g fiber and 0g sugar, so it is not sweet.
This spread works well when you want a quick, flavorful bite. The low fiber means it is not especially filling on its own, but it can be a tasty part of a meal.
Sandwich spread, pork, beef
Serving size: 100 g
Calories235kcal
Net Carbs11.7g
Protein7.7g
Fat17.3g
Where do the calories come from?
Protein 13%
Carbs 20%
Fat 67%
What is this food made of?
Water 62%
Protein 8%
Carbs 12%
Fat 18%
Blood Sugar Index16Low
Inflammation Score12Low
PRAL Score3.73Acidic
Amino Acid Score31%Incomplete
Detailed Nutrition Facts
Macronutrients
| Calories (kcal) | 235 | 12% | ||
| Fat | 17.3 g | 27% | ||
| Saturated Fat | 6 g | 30% | ||
| Trans Fat | 0 g | — | ||
| Cholesterol | 38 mg | 13% | ||
| Sodium | 1010 mg | 44% | ||
| Total Carbohydrate | 11.9 g | 4% | ||
| Dietary Fiber | 0.2 g | 1% | ||
| Total Sugars | 0 g | — | ||
| Protein | 7.7 g | 15% |
Vitamins
| Vitamin D (D2 + D3), International Units | 22 mcg | 110% |
| Vitamin A, RAE | 26 mcg | 3% |
| Vitamin D (D2 + D3) | 0.6 mcg | 3% |
| Vitamin E (alpha-tocopherol) | 1.7 mcg | 12% |
| Vitamin A, IU | 87 mcg | 11% |
| Vitamin B-12 | 1.1 mcg | — |
| Vitamin B-6 | 0.1 mcg | — |
| Vitamin K (phylloquinone) | 1.6 mcg | 1% |
Source: USDA FoodData Central