Pie fillings, apple, canned Nutrition Facts
Canned apple pie filling is a sweet, ready-to-use option for desserts and baking. Each serving has 100 calories and only 0.1g fat, so it stays light while adding plenty of flavor.
It also provides 26.1g carbs and 13.8g sugar per serving, so it tastes sweet and dessert-like. With 0.1g protein, it’s mainly a source of quick energy.
You’ll also get 1g fiber per serving, which can help make it a little filling. It’s a simple, convenient way to bring apple flavor to pies, crisps, and other treats.
Pie fillings, apple, canned
Serving size: 100 g
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What is this food made of?
Detailed Nutrition Facts
Macronutrients
| Calories (kcal) | 100 | 5% | |
| Fat | 0.1 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Trans Fat | 0 g | — | |
| Cholesterol | — | — | |
| Sodium | |||
| 47 mg | 2% | ||
| Total Carbohydrate | 26.1 g | 9% | |
| Dietary Fiber | |||
| 1 g | 4% | ||
| Total Sugars | 13.8 g | — | |
| Protein | 0.1 g | 0% |
Vitamins
| Vitamin B-6 | 0 mcg | — |
| Vitamin E (alpha-tocopherol) | 0 mcg | — |
| Vitamin C, total ascorbic acid | 1.7 mg | 3% |
| Vitamin A, IU | 24 mcg | 3% |
| Vitamin A, RAE | 2 mcg | — |
| Vitamin K (phylloquinone) | 0.5 mcg | — |
Source: USDA FoodData Central