Peanuts, all types, dry-roasted, with salt Nutrition Facts
Dry-roasted salted peanuts are a crunchy, savory snack with a rich, nutty taste. They’re energy-dense, with 587 calories per serving.
They’re also high in fat at 49.7g and provide a solid 24.4g of protein, making them satisfying. With 8.4g of fiber, they’re filling too.
Each serving has 21.3g of carbs and 4.9g of sugar, so they’re only mildly sweet. The salt adds a simple, classic finish that makes them easy to keep reaching for.
Peanuts, all types, dry-roasted, with salt
Serving size: 100 g
Where do the calories come from?
What is this food made of?
Detailed Nutrition Facts
Macronutrients
| Calories (kcal) | 587 | 29% | ||
| Fat | 49.7 g | 76% | ||
| Saturated Fat | 7.7 g | 39% | ||
| Trans Fat | 0.02 g | — | ||
| Cholesterol | — | — | ||
| Sodium | 410 mg | 18% | ||
| Total Carbohydrate | 21.3 g | 7% | ||
| Dietary Fiber | 8.4 g | 34% | ||
| Total Sugars | 4.9 g | — | ||
| Protein | 24.4 g | 49% |
Vitamins
| Vitamin B-6 | 0.5 mcg | — |
| Vitamin E (alpha-tocopherol) | 4.9 mcg | 33% |
Source: USDA FoodData Central