POPEYES, Fried Chicken, Mild, Breast, meat and skin with breading Nutrition Facts
Popeyes fried chicken breast with meat and skin has a crispy, seasoned breading and a mild flavor. It’s a hearty serving that feels classic and satisfying.
Per serving, it has 274 calories, 16.5g fat, 9.8g carbs, and 21.7g protein. It also includes 0.4g fiber and 0g sugar.
The protein is fairly high, making it a solid choice when you want something more substantial. Since the sugar is 0g, it isn’t sweet.
POPEYES, Fried Chicken, Mild, Breast, meat and skin with breading
Serving size: 100 g
Where do the calories come from?
What is this food made of?
Detailed Nutrition Facts
Macronutrients
| Calories (kcal) | 274 | 14% | ||
| Fat | 16.5 g | 25% | ||
| Saturated Fat | 1.8 g | 9% | ||
| Trans Fat | 0.49 g | — | ||
| Cholesterol | 98 mg | 33% | ||
| Sodium | 540 mg | 23% | ||
| Total Carbohydrate | 9.8 g | 3% | ||
| Dietary Fiber | 0.4 g | 2% | ||
| Total Sugars | 0 g | — | ||
| Protein | 21.7 g | 43% |
Vitamins
| Vitamin B-12 | 0.4 mcg | — |
| Vitamin A, IU | 53 mcg | 7% |
| Vitamin A, RAE | 16 mcg | 2% |
| Vitamin B-6 | 0.4 mcg | — |
Source: USDA FoodData Central