Pasta, dry, unenriched Nutrition Facts
Pasta, dry, unenriched is a simple pantry staple that delivers 371 calories per serving. It’s mostly built around carbohydrates, with 74.7g carbs and 13g protein to help make it satisfying.
It’s very low in fat at just 1.5g, so it can fit easily into many meals. The 3.2g fiber adds a little fullness, making it more filling than you might expect.
With only 2.7g sugar, it isn’t notably sweet. Its mild flavor and sturdy texture make it a versatile base for all kinds of sauces and toppings.
Pasta, dry, unenriched
Serving size: 100 g
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What is this food made of?
Detailed Nutrition Facts
Macronutrients
| Calories (kcal) | 371 | 19% | |
| Fat | 1.5 g | 2% | |
| Saturated Fat | 0.6 g | 3% | |
| Trans Fat | 0 g | — | |
| Cholesterol | — | — | |
| Sodium | |||
| 6 mg | 0% | ||
| Total Carbohydrate | 74.7 g | 25% | |
| Dietary Fiber | |||
| 3.2 g | 13% | ||
| Total Sugars | 2.7 g | — | |
| Protein | 13 g | 26% |
Vitamins
| Vitamin K (phylloquinone) | 0.1 mcg | — |
| Vitamin B-6 | 0.1 mcg | — |
| Vitamin E (alpha-tocopherol) | 0.1 mcg | 1% |
Source: USDA FoodData Central