Pasta, dry, enriched Nutrition Facts
Pasta, dry, enriched is a simple pantry staple that’s easy to cook into many meals. One serving has 371 calories, 1.5g fat, 74.7g carbs, and 13g protein.
It also provides 3.2g fiber, which helps make it more filling. The 2.7g sugar is fairly low, so it doesn’t taste sweet on its own.
This pasta works well with vegetables, sauces, or lean proteins for a balanced dish. Its mild flavor makes it a versatile base for quick, satisfying meals.
Pasta, dry, enriched
Serving size: 100 g
Where do the calories come from?
What is this food made of?
Detailed Nutrition Facts
Macronutrients
| Calories (kcal) | 371 | 19% | |
| Fat | 1.5 g | 2% | |
| Saturated Fat | 0.6 g | 3% | |
| Trans Fat | 0 g | — | |
| Cholesterol | — | — | |
| Sodium | |||
| 6 mg | 0% | ||
| Total Carbohydrate | 74.7 g | 25% | |
| Dietary Fiber | |||
| 3.2 g | 13% | ||
| Total Sugars | 2.7 g | — | |
| Protein | 13 g | 26% |
Vitamins
| Vitamin E (alpha-tocopherol) | 0.1 mcg | 1% |
| Vitamin B-6 | 0.1 mcg | — |
| Vitamin K (phylloquinone) | 0.1 mcg | — |
Source: USDA FoodData Central