Nuts, macadamia nuts, raw Nutrition Facts
Raw macadamia nuts are rich and buttery, with a smooth crunch that makes them feel indulgent. A serving is quite energy-dense, with 718 calories and 75.8g fat.
They also contain 13.8g carbs, 7.9g protein, and 8.6g fiber per serving. That fiber helps make them feel filling, which can make a small handful satisfying.
With 4.6g sugar per serving, they have only a mild sweetness rather than a sugary taste. Theyβre a luxurious snack when you want something rich and satisfying.
Nuts, macadamia nuts, raw
Serving size: 100 g
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What is this food made of?
Detailed Nutrition Facts
Macronutrients
| Calories (kcal) | 718 | 36% | |
| Fat | 75.8 g | 117% | |
| Saturated Fat | 1.5 g | 8% | |
| Trans Fat | 0 g | β | |
| Cholesterol | — | β | |
| Sodium | |||
| 5 mg | 0% | ||
| Total Carbohydrate | 13.8 g | 5% | |
| Dietary Fiber | |||
| 8.6 g | 34% | ||
| Total Sugars | 4.6 g | β | |
| Protein | 7.9 g | 16% |
Vitamins
| Vitamin C, total ascorbic acid | 1.2 mg | 2% |
| Vitamin E (alpha-tocopherol) | 0.5 mcg | 4% |
| Vitamin B-6 | 0.3 mcg | β |
Source: USDA FoodData Central