Nuts, chestnuts, chinese, raw Nutrition Facts
Raw Chinese chestnuts have a mild, slightly sweet flavor and a soft, starchy bite. They’re a comforting snack or ingredient, especially when you want something simple and earthy.
Per serving, they provide 224 calories, 1.1g fat, 49.1g carbs, and 4.2g protein. They also have 0g fiber and 0g sugar, so they’re not especially filling or sweet.
Their low fat content makes them feel light, while the higher carbs give them a satisfying energy boost. They work well roasted, boiled, or added to savory dishes.
Nuts, chestnuts, chinese, raw
Serving size: 100 g
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What is this food made of?
Detailed Nutrition Facts
Macronutrients
| Calories (kcal) | 224 | 11% | |
| Fat | 1.1 g | 2% | |
| Saturated Fat | 0.2 g | 1% | |
| Trans Fat | 0 g | — | |
| Cholesterol | — | — | |
| Sodium | |||
| 3 mg | 0% | ||
| Total Carbohydrate | 49.1 g | 16% | |
| Dietary Fiber | |||
| 0 g | 0% | ||
| Total Sugars | 0 g | — | |
| Protein | 4.2 g | 8% |
Vitamins
| Vitamin A, RAE | 10 mcg | 1% |
| Vitamin B-6 | 0.4 mcg | — |
| Vitamin C, total ascorbic acid | 36 mg | 60% |
| Vitamin A, IU | 202 mcg | 25% |
Source: USDA FoodData Central