Fish, haddock, smoked Nutrition Facts

Summary: 116 calories per 100 g serving. Net carbs: 0 g (total carbs 0 g – fiber 0 g) – keto friendly. Contains 25.2 g protein and 1 g fat.

Smoked haddock is a lean, flavorful fish with a satisfying savory taste. It’s a great choice when you want something light but still hearty.

Per serving, it has 116 calories, 1g fat, 0g carbs, 25.2g protein, 0g fiber, and 0g sugar. That makes it especially high in protein and very low in carbs.

It’s a simple, nourishing option for meals like fish cakes, chowders, or a warm breakfast plate. The smoke adds depth without adding much fat or sweetness.

Fish, haddock, smoked

Serving size: 100 g

Calories116kcal
Net Carbs0g
Protein25.2g
Fat1g

Where do the calories come from?

Protein 92%
Carbs 0%
Fat 8%

What is this food made of?

Water 73%
Protein 26%
Carbs 0%
Fat 1%
Blood Sugar Index0Low
Inflammation Score0Low
PRAL Score12.33Acidic
Amino Acid Score100%Complete

Detailed Nutrition Facts

Macronutrients

Calories (kcal) 116 6%
Fat 1 g 1%
Saturated Fat 0.2 g 1%
Trans Fat 0 g
Cholesterol 77 mg 26%
Sodium 763 mg 33%

Total Carbohydrate

0 g 0%
Dietary Fiber

0 g

0%
Total Sugars

0 g
Protein

25.2 g

50%

Vitamins

Vitamin E (alpha-tocopherol)

0.6 mcg 4%
Vitamin K (phylloquinone)

0.1 mcg
Vitamin D (D2 + D3), International Units

34 mcg 170%
Vitamin D3 (cholecalciferol)

0.8 mcg 4%
Vitamin D (D2 + D3)

0.8 mcg 4%
Vitamin A, IU

80 mcg 10%
Vitamin A, RAE

24 mcg 3%
Vitamin B-6

0.4 mcg
Vitamin B-12

1.6 mcg

Source: USDA FoodData Central

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