Fast Foods, Fried Chicken, Drumstick, meat and skin with breading Nutrition Facts
Fast foods like fried chicken drumsticks are a crispy, satisfying choice when you want something hearty and familiar. The meat and skin with breading make each bite especially flavorful.
Per serving, it has 267 calories, 16.9g fat, 7.6g carbs, and 21.1g protein. It also contains 0.5g fiber and 0g sugar.
The protein is fairly high, while the fiber is low, so itโs not especially filling from fiber alone. Still, the crunchy coating and juicy chicken make it a classic comfort food.
Fast Foods, Fried Chicken, Drumstick, meat and skin with breading
Serving size: 100 g
Where do the calories come from?
What is this food made of?
Detailed Nutrition Facts
Macronutrients
| Calories (kcal) | 267 | 13% | ||
| Fat | 16.9 g | 26% | ||
| Saturated Fat | 4.5 g | 22% | ||
| Trans Fat | 0.23 g | โ | ||
| Cholesterol | 111 mg | 37% | ||
| Sodium | 591 mg | 26% | ||
| Total Carbohydrate | 7.6 g | 3% | ||
| Dietary Fiber | 0.5 g | 2% | ||
| Total Sugars | 0 g | โ | ||
| Protein | 21.1 g | 42% |
Vitamins
| Vitamin E (alpha-tocopherol) | 0.3 mcg | 2% |
| Vitamin D (D2 + D3), International Units | 5 mcg | 25% |
| Vitamin B-6 | 0.2 mcg | โ |
| Vitamin A, IU | 75 mcg | 9% |
| Vitamin A, RAE | 22 mcg | 3% |
| Vitamin D (D2 + D3) | 0.1 mcg | 1% |
| Vitamin B-12 | 0.6 mcg | โ |
Source: USDA FoodData Central