Cereals, farina, unenriched, dry Nutrition Facts
Cereals, farina, unenriched, dry, is a simple pantry staple with a mild flavor and smooth texture. One serving provides 369 calories, 0.5g fat, and 78g carbs.
It also offers 10.6g protein and 1.9g fiber per serving. That fiber can help make it feel filling, especially as a warm breakfast or in baked recipes.
With 0g sugar, it isn’t sweet on its own. It’s a plain, versatile option that works well with toppings, milk, or savory additions.
Cereals, farina, unenriched, dry
Serving size: 100 g
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What is this food made of?
Detailed Nutrition Facts
Macronutrients
| Calories (kcal) | 369 | 18% | ||
| Fat | 0.5 g | 1% | ||
| Saturated Fat | 0.1 g | 0% | ||
| Trans Fat | 0 g | — | ||
| Cholesterol | — | — | ||
| Sodium | 3 mg | 0% | ||
| Total Carbohydrate | 78 g | 26% | ||
| Dietary Fiber | 1.9 g | 8% | ||
| Total Sugars | 0 g | — | ||
| Protein | 10.6 g | 21% |
Vitamins
| Vitamin E (alpha-tocopherol) | 0.1 mcg | 1% |
| Vitamin B-6 | 0.1 mcg | — |
Source: USDA FoodData Central