Buckwheat flour, whole-groat Nutrition Facts

Summary: 335 calories per 100 g serving. Net carbs: 60.6 g (total carbs 70.6 g – fiber 10 g) – not keto friendly. Contains 12.6 g protein and 3.1 g fat.

Buckwheat flour, whole-groat, is a hearty, earthy ingredient that brings a rustic flavor to breads, pancakes, and noodles. It has 335 calories per serving.

It contains 3.1g fat, 70.6g carbs, and 12.6g protein, making it a substantial choice for more nourishing meals. The 10g fiber makes it especially filling.

With just 2.6g sugar per serving, it isn’t notably sweet. Instead, it offers a wholesome, satisfying base for both savory and lightly sweet recipes.

Buckwheat flour, whole-groat

Serving size: 100 g

Calories335kcal
Net Carbs60.6g
Protein12.6g
Fat3.1g

Where do the calories come from?

Protein 14%
Carbs 78%
Fat 8%

What is this food made of?

Water 11%
Protein 13%
Carbs 72%
Fat 3%
Blood Sugar Index99High
Inflammation Score2Low
PRAL Score6.17Acidic
Amino Acid Score50%Incomplete

Detailed Nutrition Facts

Macronutrients

Calories (kcal) 335 17%
Fat 3.1 g 5%
Saturated Fat 0.9 g 5%
Trans Fat 0 g β€”
Cholesterol β€”
Sodium 11 mg 0%

Total Carbohydrate

70.6 g 24%
Dietary Fiber

10 g

40%
Total Sugars

2.6 g β€”
Protein

12.6 g

25%

Vitamins

Vitamin B-6

0.6 mcg β€”
Vitamin K (phylloquinone)

7 mcg 6%
Vitamin E (alpha-tocopherol)

0.3 mcg 2%

Source: USDA FoodData Central

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