Babyfood, meat, lamb, strained Nutrition Facts
Babyfood, meat, lamb, strained is a simple, protein-rich option for little ones. Each serving has 94 calories, with 14.1g protein to help support growth.
It also contains 3.4g fat and just 0.9g carbs, making it a fairly light choice. With 0g fiber and 0g sugar, it has a smooth, plain profile.
This strained lamb baby food offers a straightforward mealtime option without added sweetness. It’s a compact serving that delivers nutrition in a gentle, easy-to-eat form.
Babyfood, meat, lamb, strained
Serving size: 100 g
Where do the calories come from?
What is this food made of?
Detailed Nutrition Facts
Macronutrients
| Calories (kcal) | 94 | 5% | ||
| Fat | 3.4 g | 5% | ||
| Saturated Fat | 1.7 g | 8% | ||
| Trans Fat | 0 g | — | ||
| Cholesterol | 36 mg | 12% | ||
| Sodium | 43 mg | 2% | ||
| Total Carbohydrate | 0.9 g | 0% | ||
| Dietary Fiber | 0 g | 0% | ||
| Total Sugars | 0 g | — | ||
| Protein | 14.1 g | 28% |
Vitamins
| Vitamin D (D2 + D3) | 0.1 mcg | 1% |
| Vitamin D (D2 + D3), International Units | 4 mcg | 20% |
| Vitamin B-6 | 0 mcg | — |
| Vitamin K (Menaquinone-4) | 5.3 mcg | 4% |
| Vitamin K (phylloquinone) | 0.6 mcg | 1% |
| Vitamin C, total ascorbic acid | 1.2 mg | 2% |
| Vitamin B-12 | 1.9 mcg | — |
| Vitamin E (alpha-tocopherol) | 0.2 mcg | 1% |
Source: USDA FoodData Central