Agave, raw (Southwest) Nutrition Facts
Agave, raw (Southwest) is a naturally sweet ingredient with a smooth flavor that works well in small amounts. It adds 68 calories per serving, with just 0.2g fat and 0.5g protein.
Each serving has 16.2g carbs and 2.6g sugar, so it brings a noticeable sweetness. The 6.6g fiber makes it feel filling, especially when used in recipes or mixed into foods.
It’s a simple way to add sweetness without much fat. The fiber content also helps balance it out a bit.
Agave, raw (Southwest)
Serving size: 100 g
Where do the calories come from?
What is this food made of?
Detailed Nutrition Facts
Macronutrients
| Calories (kcal) | 68 | 3% | |
| Fat | 0.2 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Trans Fat | 0 g | — | |
| Cholesterol | — | — | |
| Sodium | |||
| 14 mg | 1% | ||
| Total Carbohydrate | 16.2 g | 5% | |
| Dietary Fiber | |||
| 6.6 g | 26% | ||
| Total Sugars | 2.6 g | — | |
| Protein | 0.5 g | 1% |
Vitamins
| Vitamin A, IU | 37 mcg | 5% |
| Vitamin A, RAE | 2 mcg | — |
| Vitamin C, total ascorbic acid | 4 mg | 7% |
| Vitamin K (phylloquinone) | 5.3 mcg | 4% |
| Vitamin B-6 | 0.1 mcg | — |
| Vitamin E (alpha-tocopherol) | 0.2 mcg | 2% |
Source: USDA FoodData Central