Soup, cream of onion, canned, prepared with equal volume milk Nutrition Facts

Summary: 75 calories per 100 g serving. Net carbs: 7.1 g (total carbs 7.4 g – fiber 0.3 g) – not keto friendly. Contains 2.7 g protein and 3.8 g fat.

Cream of onion soup made with equal parts milk is a warm, creamy choice. It has 75 calories per serving, with a smooth texture and mild onion flavor.

Each serving contains 3.8g fat, 7.4g carbs, and 2.7g protein. It also provides 0.3g fiber and 0g sugar, so it isn’t sweet.

It’s a light, comforting soup that works well as a quick lunch or side dish. The nutrition is modest, and the creamy taste makes it feel satisfying.

Soup, cream of onion, canned, prepared with equal volume milk

Serving size: 100 g

Calories75kcal
Net Carbs7.1g
Protein2.7g
Fat3.8g

Where do the calories come from?

Protein 15%
Carbs 40%
Fat 46%

What is this food made of?

Water 86%
Protein 3%
Carbs 8%
Fat 4%
Blood Sugar Index12Low
Inflammation Score1Low
PRAL Score1.33Acidic
Amino Acid Score11%Incomplete

Detailed Nutrition Facts

Macronutrients

Calories (kcal) 75 4%
Fat 3.8 g 6%
Saturated Fat 0.6 g 3%
Trans Fat 0 g β€”
Cholesterol 13 mg 4%
Sodium 405 mg 18%

Total Carbohydrate

7.4 g 2%
Dietary Fiber

0.3 g

1%
Total Sugars

0 g β€”
Protein

2.7 g

5%

Vitamins

Vitamin A, IU

182 mcg 23%
Vitamin C, total ascorbic acid

1 mg 2%
Vitamin B-12

0.2 mcg β€”
Vitamin B-6

0 mcg β€”
Vitamin A, RAE

21 mcg 3%

Source: USDA FoodData Central

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