Pillsbury, Buttermilk Biscuits, Artificial Flavor, refrigerated dough Nutrition Facts
Pillsbury Buttermilk Biscuits are a quick, comforting refrigerated dough option with a classic buttery flavor and a soft, flaky texture when baked.
Each serving has 236 calories, 2.8g fat, 47.1g carbs, and 6.4g protein. It also provides 1.6g fiber and 4.5g sugar per serving.
The sugar is a bit noticeable, so they taste slightly sweet. Theyβre easy to make and work well for a simple breakfast or side.
Pillsbury, Buttermilk Biscuits, Artificial Flavor, refrigerated dough
Serving size: 100 g
Where do the calories come from?
What is this food made of?
Detailed Nutrition Facts
Macronutrients
| Calories (kcal) | 236 | 12% | ||
| Fat | 2.8 g | 4% | ||
| Saturated Fat | 0.4 g | 2% | ||
| Trans Fat | 0.59 g | β | ||
| Cholesterol | — | β | ||
| Sodium | 854 mg | 37% | ||
| Total Carbohydrate | 47.1 g | 16% | ||
| Dietary Fiber | 1.6 g | 6% | ||
| Total Sugars | 4.5 g | β | ||
| Protein | 6.4 g | 13% |
Vitamins
Source: USDA FoodData Central