Apricots, dehydrated (low-moisture), sulfured, uncooked Nutrition Facts
Dehydrated, sulfured apricots are a sweet, chewy snack with concentrated fruit flavor. They’re easy to pack and enjoy on the go.
Per serving, they provide 320 calories, 0.6g fat, 82.9g carbs, and 4.9g protein. With 0g fiber and 0g sugar, they’re not especially filling, but they still make a satisfying bite.
Their low fat content makes them a simple energy source. The sulfured drying process also helps preserve their bright color and familiar apricot taste.
Apricots, dehydrated (low-moisture), sulfured, uncooked
Serving size: 100 g
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What is this food made of?
Detailed Nutrition Facts
Macronutrients
| Calories (kcal) | 320 | 16% | ||
| Fat | 0.6 g | 1% | ||
| Saturated Fat | 0 g | 0% | ||
| Trans Fat | 0 g | — | ||
| Cholesterol | — | — | ||
| Sodium | 13 mg | 1% | ||
| Total Carbohydrate | 82.9 g | 28% | ||
| Dietary Fiber | 0 g | 0% | ||
| Total Sugars | 0 g | — | ||
| Protein | 4.9 g | 10% |
Vitamins
| Vitamin A, RAE | 633 mcg | 79% |
| Vitamin B-6 | 0.5 mcg | — |
| Vitamin C, total ascorbic acid | 9.5 mg | 16% |
| Vitamin A, IU | 12700 mcg | 1588% |
Source: USDA FoodData Central