POPEYES, Fried Chicken, Mild, Drumstick, meat only, skin and breading removed Nutrition Facts
Popeyes fried chicken drumstick, meat only, with the skin and breading removed, is a simple, savory choice. It keeps the bold mild flavor while cutting away some of the heavier parts.
Per serving, it has 170 calories, 7.1g fat, 0g carbs, and 26.5g protein. It also has 0g fiber and 0g sugar.
That makes it a high-protein option with no carbs or sugar. Itβs a straightforward pick when you want something hearty without the extra breading.
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POPEYES, Fried Chicken, Mild, Drumstick, meat only, skin and breading removed
Serving size: 100 g
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What is this food made of?
Detailed Nutrition Facts
Macronutrients
| Calories (kcal) | 170 | 9% | ||
| Fat | 7.1 g | 11% | ||
| Saturated Fat | 1 g | 5% | ||
| Trans Fat | 0.02 g | β | ||
| Cholesterol | 127 mg | 42% | ||
| Sodium | 478 mg | 21% | ||
| Total Carbohydrate | 0 g | 0% | ||
| Dietary Fiber | 0 g | 0% | ||
| Total Sugars | 0 g | β | ||
| Protein | 26.5 g | 53% |
Vitamins
| Vitamin B-12 | 0.9 mcg | β |
| Vitamin B-6 | 0.3 mcg | β |
Source: USDA FoodData Central
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