Amaranth grain, uncooked Nutrition Facts
Amaranth grain, uncooked, is a tiny ancient grain with a mild, nutty taste and a pleasantly earthy aroma. It cooks into a hearty base for bowls, porridge, or savory side dishes.
Per serving, it has 371 calories, 7g fat, 65.2g carbs, and 13.6g protein. It also provides 6.7g fiber, which makes it filling.
The 1.7g sugar is low, so it isnโt especially sweet. Overall, itโs a nourishing grain that brings steady energy and a satisfying texture to meals.
Amaranth grain, uncooked
Serving size: 100 g
Where do the calories come from?
What is this food made of?
Detailed Nutrition Facts
Macronutrients
| Calories (kcal) | 371 | 19% | ||
| Fat | 7 g | 11% | ||
| Saturated Fat | 2.8 g | 14% | ||
| Trans Fat | 0 g | โ | ||
| Cholesterol | — | โ | ||
| Sodium | 4 mg | 0% | ||
| Total Carbohydrate | 65.2 g | 22% | ||
| Dietary Fiber | 6.7 g | 27% | ||
| Total Sugars | 1.7 g | โ | ||
| Protein | 13.6 g | 27% |
Vitamins
| Vitamin A, IU | 2 mcg | โ |
| Vitamin E (alpha-tocopherol) | 1.2 mcg | 8% |
| Vitamin B-6 | 0.6 mcg | โ |
| Vitamin C, total ascorbic acid | 4.2 mg | 7% |
Source: USDA FoodData Central