Borage, cooked, boiled, drained, without salt Nutrition Facts
Borage, cooked, boiled, and drained, is a light vegetable dish with just 25 calories per serving. It has a mild, earthy taste and fits easily into simple meals.
Each serving provides 0.8g of fat, 3.6g of carbs, and 2.1g of protein. With 0g fiber and 0g sugar, it is not especially filling or sweet.
Because itβs prepared without salt, it stays very plain and gentle in flavor. It can work well as a simple side dish or a base for seasoning.
Borage, cooked, boiled, drained, without salt
Serving size: 100 g
Where do the calories come from?
What is this food made of?
Detailed Nutrition Facts
Macronutrients
| Calories (kcal) | 25 | 1% | ||
| Fat | 0.8 g | 1% | ||
| Saturated Fat | 0.1 g | 1% | ||
| Trans Fat | 0 g | β | ||
| Cholesterol | — | β | ||
| Sodium | 88 mg | 4% | ||
| Total Carbohydrate | 3.6 g | 1% | ||
| Dietary Fiber | 0 g | 0% | ||
| Total Sugars | 0 g | β | ||
| Protein | 2.1 g | 4% |
Vitamins
| Vitamin A, RAE | 219 mcg | 27% |
| Vitamin A, IU | 4380 mcg | 548% |
| Vitamin C, total ascorbic acid | 32.5 mg | 54% |
| Vitamin B-6 | 0.1 mcg | β |
Source: USDA FoodData Central
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