Turnips, frozen, cooked, boiled, drained, without salt Nutrition Facts
Frozen, cooked, boiled, and drained turnips are a simple, mild side dish. They’re very low in calories, with just 23 calories per serving.
Each serving has 0.2g fat, 4.4g carbs, and 1.5g protein. They also provide 2g fiber, which makes them filling.
With 2.4g sugar, they have a gentle natural sweetness without being overly sweet. They’re a light, wholesome vegetable choice.
Turnips, frozen, cooked, boiled, drained, without salt
Serving size: 100 g
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Detailed Nutrition Facts
Macronutrients
| Calories (kcal) | 23 | 1% | |
| Fat | 0.2 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Trans Fat | 0 g | — | |
| Cholesterol | — | — | |
| Sodium | |||
| 36 mg | 2% | ||
| Total Carbohydrate | 4.4 g | 1% | |
| Dietary Fiber | |||
| 2 g | 8% | ||
| Total Sugars | 2.4 g | — | |
| Protein | 1.5 g | 3% |
Vitamins
| Vitamin B-6 | 0.1 mcg | — |
| Vitamin C, total ascorbic acid | 3.9 mg | 7% |
| Vitamin E (alpha-tocopherol) | 0 mcg | — |
| Vitamin K (phylloquinone) | 0.1 mcg | — |
Source: USDA FoodData Central