Cabbage, mustard, salted Nutrition Facts
Salted mustard cabbage has a bold, tangy flavor that can brighten up a simple meal. Itβs a tasty side dish with a pleasantly savory bite.
Per serving, it has 28 calories, 0.1g fat, 5.6g carbs, and 1.1g protein. It also provides 3.1g fiber and 1.4g sugar.
The fiber makes it filling, so a small serving can feel satisfying. Itβs a light, flavorful choice when you want something crunchy and zesty.
Cabbage, mustard, salted
Serving size: 100 g
Where do the calories come from?
What is this food made of?
Detailed Nutrition Facts
Macronutrients
| Calories (kcal) | 28 | 1% | |
| Fat | 0.1 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Trans Fat | 0 g | β | |
| Cholesterol | — | β | |
| Sodium | |||
| 717 mg | 31% | ||
| Total Carbohydrate | 5.6 g | 2% | |
| Dietary Fiber | |||
| 3.1 g | 12% | ||
| Total Sugars | 1.4 g | β | |
| Protein | 1.1 g | 2% |
Vitamins
| Vitamin E (alpha-tocopherol) | 0 mcg | β |
| Vitamin B-6 | 0.3 mcg | β |
| Vitamin A, IU | 971 mcg | 121% |
| Vitamin K (phylloquinone) | 116 mcg | 97% |
| Vitamin A, RAE | 49 mcg | 6% |
Source: USDA FoodData Central