Desserts, apple crisp, prepared-from-recipe Nutrition Facts
Apple crisp is a cozy dessert with tender apples and a golden, crumbly topping. It feels homemade and comforting, especially when served warm.
Per serving, it has 161 calories, 3.4g fat, 30.8g carbs, and 1.8g protein. It also provides 1.4g fiber and 19.7g sugar.
With that much sugar, itโs definitely sweet, but still light enough to enjoy as a simple treat. The fiber adds a little bit of filling texture too.
Desserts, apple crisp, prepared-from-recipe
Serving size: 100 g
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What is this food made of?
Detailed Nutrition Facts
Macronutrients
| Calories (kcal) | 161 | 8% | |
| Fat | 3.4 g | 5% | |
| Saturated Fat | 0.7 g | 3% | |
| Trans Fat | 0 g | โ | |
| Cholesterol | — | โ | |
| Sodium | |||
| 351 mg | 15% | ||
| Total Carbohydrate | 30.8 g | 10% | |
| Dietary Fiber | |||
| 1.4 g | 6% | ||
| Total Sugars | 19.7 g | โ | |
| Protein | 1.8 g | 4% |
Vitamins
| Vitamin E (alpha-tocopherol) | 0.4 mcg | 3% |
| Vitamin B-6 | 0 mcg | โ |
| Vitamin A, IU | 142 mcg | 18% |
| Vitamin A, RAE | 29 mcg | 4% |
| Vitamin C, total ascorbic acid | 2.2 mg | 4% |
| Vitamin K (phylloquinone) | 4.1 mcg | 3% |
Source: USDA FoodData Central