Passion-fruit, (granadilla), purple, raw Nutrition Facts
Purple passion fruit, also called granadilla, is bright, fragrant, and pleasantly tart-sweet. It has 97 calories per serving and a juicy, tropical flavor that feels refreshing.
It contains 0.7g fat, 23.4g carbs, and 2.2g protein. With 11.2g sugar, it tastes sweet, especially when fully ripe.
It also provides 10.4g fiber, which makes it filling. The crunchy seeds and soft pulp add a fun texture to every spoonful.
Passion-fruit, (granadilla), purple, raw
Serving size: 100 g
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What is this food made of?
Detailed Nutrition Facts
Macronutrients
| Calories (kcal) | 97 | 5% | |
| Fat | 0.7 g | 1% | |
| Saturated Fat | 0.4 g | 2% | |
| Trans Fat | 0 g | — | |
| Cholesterol | — | — | |
| Sodium | |||
| 28 mg | 1% | ||
| Total Carbohydrate | 23.4 g | 8% | |
| Dietary Fiber | |||
| 10.4 g | 42% | ||
| Total Sugars | 11.2 g | — | |
| Protein | 2.2 g | 4% |
Vitamins
| Vitamin K (phylloquinone) | 0.7 mcg | 1% |
| Vitamin A, IU | 1270 mcg | 159% |
| Vitamin A, RAE | 64 mcg | 8% |
| Vitamin E (alpha-tocopherol) | 0 mcg | — |
| Vitamin B-6 | 0.1 mcg | — |
| Vitamin C, total ascorbic acid | 30 mg | 50% |
Source: USDA FoodData Central