Cornmeal, white, self-rising, bolted, plain, enriched Nutrition Facts
Cornmeal, white, self-rising, bolted, plain, enriched is a hearty pantry staple with a simple, comforting flavor. It works well in breads, muffins, and classic Southern cooking.
Per serving, it has 334 calories, 3.4g fat, 70.3g carbs, and 8.3g protein. It also provides 6.7g fiber, which makes it filling.
With 0g sugar, it isn’t sweet at all. It’s a practical, satisfying ingredient that adds texture and substance to many dishes.
Cornmeal, white, self-rising, bolted, plain, enriched
Serving size: 100 g
Where do the calories come from?
What is this food made of?
Detailed Nutrition Facts
Macronutrients
| Calories (kcal) | 334 | 17% | |
| Fat | 3.4 g | 5% | |
| Saturated Fat | 1.6 g | 8% | |
| Trans Fat | 0 g | — | |
| Cholesterol | — | — | |
| Sodium | |||
| 1250 mg | 54% | ||
| Total Carbohydrate | 70.3 g | 23% | |
| Dietary Fiber | |||
| 6.7 g | 27% | ||
| Total Sugars | 0 g | — | |
| Protein | 8.3 g | 17% |
Vitamins
| Vitamin B-6 | 0.5 mcg | — |
Source: USDA FoodData Central