Candies, sweet chocolate Nutrition Facts
Candies covered in sweet chocolate are rich and indulgent, with a smooth, sugary taste that feels like a small treat.
Per serving, they have 507 calories, 34.2g fat, 60.4g carbs, and 3.9g protein, so they’re definitely a dense snack.
They also provide 5.5g fiber, which can make them a bit filling, but the 51.5g sugar means they’re very sweet.
Candies, sweet chocolate
Serving size: 100 g
Calories507kcal
Net Carbs54.9g
Protein3.9g
Fat34.2g
Where do the calories come from?
Protein 3%
Carbs 43%
Fat 54%
What is this food made of?
Water 1%
Protein 4%
Carbs 61%
Fat 35%
Blood Sugar Index93High
Inflammation Score51Moderate
PRAL Score1.91Acidic
Amino Acid Score16%Incomplete
Detailed Nutrition Facts
Macronutrients
| Calories (kcal) | 507 | 25% | |
| Fat | 34.2 g | 53% | |
| Saturated Fat | 20.1 g | 101% | |
| Trans Fat | 0 g | — | |
| Cholesterol | — | — | |
| Sodium | 16 mg | 1% | |
| Total Carbohydrate | 60.4 g | 20% | |
| Dietary Fiber | 5.5 g | 22% | |
| Total Sugars | 51.5 g | — | |
| Protein | 3.9 g | 8% |
Vitamins
| Vitamin K (phylloquinone) | 6.3 mcg | 5% |
| Vitamin E (alpha-tocopherol) | 0.3 mcg | 2% |
| Vitamin B-6 | 0 mcg | — |
Source: USDA FoodData Central