Snacks, tortilla chips, taco-flavor Nutrition Facts
Taco-flavor tortilla chips make a crunchy, savory snack with a bold seasoning that tastes great on its own or with dip.
Per serving, they have 480 calories, 24.2g fat, 63.1g carbs, and 7.9g protein. They also provide 5.3g fiber and 0g sugar.
That fiber can help make them feel a bit more filling, though they’re still a rich, indulgent snack.
Snacks, tortilla chips, taco-flavor
Serving size: 100 g
Calories480kcal
Net Carbs57.8g
Protein7.9g
Fat24.2g
Where do the calories come from?
Protein 6%
Carbs 50%
Fat 43%
What is this food made of?
Water 2%
Protein 8%
Carbs 65%
Fat 25%
Blood Sugar Index99High
Inflammation Score9Low
PRAL Score3.85Acidic
Amino Acid Score32%Incomplete
Detailed Nutrition Facts
Macronutrients
| Calories (kcal) | 480 | 24% | |
| Fat | 24.2 g | 37% | |
| Saturated Fat | 4.6 g | 23% | |
| Trans Fat | 0 g | — | |
| Cholesterol | — | — | |
| Sodium | 787 mg | 34% | |
| Total Carbohydrate | 63.1 g | 21% | |
| Dietary Fiber | 5.3 g | 21% | |
| Total Sugars | 0 g | — | |
| Protein | 7.9 g | 16% |
Vitamins
| Vitamin A, RAE | 45 mcg | 6% |
| Vitamin B-6 | 0.3 mcg | — |
| Vitamin C, total ascorbic acid | 0.9 mg | 2% |
| Vitamin A, IU | 905 mcg | 113% |
Source: USDA FoodData Central