Syrups, corn, dark Nutrition Facts

Dark corn syrup is a thick, sweet ingredient often used in baking and sauces. It brings a rich, caramel-like flavor and plenty of sweetness.

Per serving, it has 286 calories, 0g fat, 77.6g carbs, 0g protein, 0g fiber, and 77.6g sugar. Since the sugar is high, it’s very sweet.

It adds moisture and depth to recipes, but it’s best used sparingly because of its concentrated sweetness.

Syrups, corn, dark

Serving size: 100 g

Calories286kcal
Net Carbs77.6g
Protein0g
Fat0g

Where do the calories come from?

Protein 0%
Carbs 100%
Fat 0%

What is this food made of?

Water 22%
Protein 0%
Carbs 78%
Fat 0%
Blood Sugar Index100High
Inflammation Score16Low
PRAL Score-0Acidic
Amino Acid Score0%Incomplete

Detailed Nutrition Facts

Macronutrients

Calories (kcal) 286 14%
Fat 0 g 0%
Saturated Fat 0 g

0%
Trans Fat 0 g
Cholesterol

Sodium

155 mg 7%
Total Carbohydrate 77.6 g 26%
Dietary Fiber

0 g 0%
Total Sugars 77.6 g
Protein 0 g 0%

Vitamins

Vitamin B-6

0 mcg

Source: USDA FoodData Central

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