Seeds, sunflower seed kernels, dry roasted, without salt Nutrition Facts
Dry roasted sunflower seed kernels are a rich, crunchy snack with a nutty flavor and no added salt. They’re calorie-dense, with 582 calories per serving, so a little goes a long way.
They pack 49.8g fat, 24.1g carbs, and 19.3g protein, making them satisfying and substantial. With 11.1g fiber, they’re especially filling.
They also contain 2.7g sugar per serving, which isn’t very sweet. Overall, they’re a hearty, savory choice for snacking or topping salads and yogurt.
Seeds, sunflower seed kernels, dry roasted, without salt
Serving size: 100 g
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What is this food made of?
Detailed Nutrition Facts
Macronutrients
| Calories (kcal) | 582 | 29% | ||
| Fat | 49.8 g | 77% | ||
| Saturated Fat | 32.9 g | 165% | ||
| Trans Fat | 0 g | — | ||
| Cholesterol | — | — | ||
| Sodium | 3 mg | 0% | ||
| Total Carbohydrate | 24.1 g | 8% | ||
| Dietary Fiber | 11.1 g | 44% | ||
| Total Sugars | 2.7 g | — | ||
| Protein | 19.3 g | 39% |
Vitamins
| Vitamin K (phylloquinone) | 2.7 mcg | 2% |
| Vitamin E (alpha-tocopherol) | 26.1 mcg | 174% |
| Vitamin A, IU | 9 mcg | 1% |
| Vitamin C, total ascorbic acid | 1.4 mg | 2% |
| Vitamin B-6 | 0.8 mcg | — |
Source: USDA FoodData Central