Seeds, breadfruit seeds, boiled Nutrition Facts
Boiled breadfruit seeds are a simple, hearty food with a mild, nutty taste. One serving has 168 calories, making it a satisfying option.
They provide 2.3g fat, 32g carbs, and 5.3g protein per serving. With 4.8g fiber, they’re filling and can help keep you satisfied longer.
They also contain 0g sugar, so they’re not sweet. Their balance of carbs, protein, and fiber makes them a wholesome choice.
Seeds, breadfruit seeds, boiled
Serving size: 100 g
Where do the calories come from?
What is this food made of?
Detailed Nutrition Facts
Macronutrients
| Calories (kcal) | 168 | 8% | |
| Fat | 2.3 g | 4% | |
| Saturated Fat | 1.2 g | 6% | |
| Trans Fat | 0 g | — | |
| Cholesterol | — | — | |
| Sodium | |||
| 23 mg | 1% | ||
| Total Carbohydrate | 32 g | 11% | |
| Dietary Fiber | |||
| 4.8 g | 19% | ||
| Total Sugars | 0 g | — | |
| Protein | 5.3 g | 11% |
Vitamins
| Vitamin A, RAE | 12 mcg | 2% |
| Vitamin C, total ascorbic acid | 6.1 mg | 10% |
| Vitamin A, IU | 238 mcg | 30% |
| Vitamin B-6 | 0.3 mcg | — |
Source: USDA FoodData Central