Restaurant, family style, spaghetti and meatballs Nutrition Facts
This family-style restaurant spaghetti and meatballs feels warm and comforting, with a classic, homey vibe that makes it easy to share at the table.
Each serving has 170 calories, 8.5g fat, 15.5g carbs, and 7.8g protein, so it’s a modest, satisfying choice.
It also provides 1.5g fiber and 2g sugar per serving. The sugar is low, so it doesn’t come across as especially sweet.
Restaurant, family style, spaghetti and meatballs
Serving size: 100 g
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What is this food made of?
Detailed Nutrition Facts
Macronutrients
| Calories (kcal) | 170 | 9% | |
| Fat | 8.5 g | 13% | |
| Saturated Fat | 1.2 g | 6% | |
| Trans Fat | 0.03 g | — | |
| Cholesterol | 19 mg | 6% | |
| Sodium | |||
| 351 mg | 15% | ||
| Total Carbohydrate | 15.5 g | 5% | |
| Dietary Fiber | |||
| 1.5 g | 6% | ||
| Total Sugars | 2 g | — | |
| Protein | 7.8 g | 16% |
Vitamins
| Vitamin A, IU | 258 mcg | 32% |
| Vitamin A, RAE | 28 mcg | 4% |
| Vitamin C, total ascorbic acid | 0.9 mg | 2% |
| Vitamin B-12 | 0.4 mcg | — |
| Vitamin E (alpha-tocopherol) | 0.8 mcg | 5% |
| Vitamin B-6 | 0.1 mcg | — |
Source: USDA FoodData Central