Milk dessert bar, frozen, made from lowfat milk Nutrition Facts
This frozen milk dessert bar is a light, creamy treat with a sweet taste. At 147 calories per serving, it feels like a modest dessert for a warm day.
It has 1.5g fat, 32g carbs, and 4.4g protein, so it’s fairly balanced for a dessert. The 6.6g fiber makes it more filling than you might expect.
With 22.1g sugar per serving, it is definitely sweet. That sweetness pairs well with the lowfat milk base for a simple, satisfying finish.
Milk dessert bar, frozen, made from lowfat milk
Serving size: 100 g
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Detailed Nutrition Facts
Macronutrients
| Calories (kcal) | 147 | 7% | ||
| Fat | 1.5 g | 2% | ||
| Saturated Fat | 0.7 g | 4% | ||
| Trans Fat | 0 g | — | ||
| Cholesterol | 7 mg | 2% | ||
| Sodium | 92 mg | 4% | ||
| Total Carbohydrate | 32 g | 11% | ||
| Dietary Fiber | 6.6 g | 26% | ||
| Total Sugars | 22.1 g | — | ||
| Protein | 4.4 g | 9% |
Vitamins
| Vitamin E (alpha-tocopherol) | 0.2 mcg | 1% |
| Vitamin D (D2 + D3), International Units | 5 mcg | 25% |
| Vitamin B-6 | 0 mcg | — |
| Vitamin A, IU | 424 mcg | 53% |
| Vitamin A, RAE | 71 mcg | 9% |
| Vitamin D (D2 + D3) | 0.1 mcg | 1% |
| Vitamin C, total ascorbic acid | 0.9 mg | 2% |
| Vitamin B-12 | 0.1 mcg | — |
| Vitamin K (phylloquinone) | 0.6 mcg | 1% |
Source: USDA FoodData Central