McDONALD’S, Sausage Biscuit Nutrition Facts
McDonald’s Sausage Biscuit is a simple, hearty breakfast option with a savory sausage patty tucked into a soft biscuit. It feels classic and satisfying when you want something warm and quick.
Per serving, it has 376 calories, 25.4g fat, 27.2g carbs, and 9.6g protein. It also includes 1.2g fiber and 2g sugar.
The sugar is low, so it’s not especially sweet. With modest fiber, it’s not particularly filling on that front, but the protein helps give it some staying power.
McDONALD'S, Sausage Biscuit
Serving size: 100 g
Where do the calories come from?
What is this food made of?
Detailed Nutrition Facts
Macronutrients
| Calories (kcal) | 376 | 19% | ||
| Fat | 25.4 g | 39% | ||
| Saturated Fat | 3.4 g | 17% | ||
| Trans Fat | 0 g | — | ||
| Cholesterol | 29 mg | 10% | ||
| Sodium | 875 mg | 38% | ||
| Total Carbohydrate | 27.2 g | 9% | ||
| Dietary Fiber | 1.2 g | 5% | ||
| Total Sugars | 2 g | — | ||
| Protein | 9.6 g | 19% |
Vitamins
| Vitamin B-12 | 0.4 mcg | — |
| Vitamin A, IU | 26 mcg | 3% |
| Vitamin A, RAE | 8 mcg | 1% |
| Vitamin E (alpha-tocopherol) | 0.8 mcg | 5% |
| Vitamin B-6 | 0.1 mcg | — |
Source: USDA FoodData Central