McDONALD’S, BIG MAC Nutrition Facts
McDonald’s Big Mac is a classic fast-food burger with a savory, familiar taste and a satisfying mix of beef, sauce, lettuce, and bun.
Per serving, it has 257 calories, 15g fat, 20.1g carbs, and 11.8g protein. It also provides 1.6g fiber and 4g sugar.
The sugar is not especially high, so it doesn’t come across as sweet. With modest fiber, it’s more of a tasty treat than a filling meal.
McDONALD'S, BIG MAC
Serving size: 100 g
Where do the calories come from?
What is this food made of?
Detailed Nutrition Facts
Macronutrients
| Calories (kcal) | 257 | 13% | ||
| Fat | 15 g | 23% | ||
| Saturated Fat | 3.8 g | 19% | ||
| Trans Fat | 0 g | — | ||
| Cholesterol | 36 mg | 12% | ||
| Sodium | 460 mg | 20% | ||
| Total Carbohydrate | 20.1 g | 7% | ||
| Dietary Fiber | 1.6 g | 6% | ||
| Total Sugars | 4 g | — | ||
| Protein | 11.8 g | 24% |
Vitamins
| Vitamin A, IU | 188 mcg | 24% |
| Vitamin C, total ascorbic acid | 0.4 mg | 1% |
| Vitamin B-12 | 0.9 mcg | — |
Source: USDA FoodData Central