Mayonnaise dressing, no cholesterol Nutrition Facts
Summary: Per serving: 688 calories. Keto-friendly: Yes, with 0.3g carbs (<5g net carbs). Highlight: Very low-carb.
Nutrition Facts for Mayonnaise dressing, no cholesterol
Serving Size: 100 g
| Nutrient | Amount per Serving | % Daily Value* |
|---|---|---|
| Vitamin D (D2 + D3), International Units | 0 IU | |
| Retinol | 0 UG | |
| Vitamin K (phylloquinone) | 24.7 UG | |
| Protein | 0 G | 0% |
| Ash | 0.4 G | |
| Alcohol, ethyl | 0 G | |
| Energy | 2880 kJ | 144% |
| Folate, food | 0 UG | |
| Vitamin B-12, added | 0 UG | |
| Cholesterol | 0 MG | |
| Fatty acids, total saturated | 10.8 G | |
| SFA 8:0 | 0 G | |
| SFA 12:0 | 0 G | |
| SFA 14:0 | 0 G | |
| PUFA 22:6 n-3 (DHA) | 0 G | |
| MUFA 16:1 | 0 G | |
| PUFA 20:5 n-3 (EPA) | 0 G | |
| PUFA 22:5 n-3 (DPA) | 0 G | |
| Vitamin A, RAE | 0 UG | |
| Carotene, beta | 0 UG | |
| Carotene, alpha | 0 UG | |
| Fiber, total dietary | 0 G | |
| Iron, Fe | 0.23 MG | |
| Magnesium, Mg | 1 MG | |
| Phosphorus, P | 25 MG | |
| Sodium, Na | 486 MG | |
| Copper, Cu | 0 MG | |
| Vitamin A, IU | 0 IU | |
| Cryptoxanthin, beta | 0 UG | |
| Lycopene | 0 UG | |
| Vitamin C, total ascorbic acid | 0 MG | |
| Thiamin | 0.01 MG | |
| Riboflavin | 0.06 MG | |
| Folate, total | 0 UG | |
| Vitamin B-12 | 0 UG | |
| Folic acid | 0 UG | |
| Lutein + zeaxanthin | 0 UG | |
| Niacin | 0.01 MG | |
| Vitamin B-6 | 0.01 MG | |
| Total lipid (fat) | 77.8 G | |
| Carbohydrate, by difference | 0.3 G | 0% |
| Energy | 688 KCAL | 34% |
| Water | 21.7 G | |
| Caffeine | 0 MG | |
| Theobromine | 0 MG | |
| Total Sugars | 0.3 G | |
| Calcium, Ca | 7 MG | |
| Potassium, K | 14 MG | |
| Zinc, Zn | 0.13 MG | |
| Selenium, Se | 1.6 UG | |
| Vitamin E (alpha-tocopherol) | 11.8 MG | |
| SFA 4:0 | 0 G | |
| SFA 6:0 | 0 G | |
| SFA 10:0 | 0 G | |
| SFA 16:0 | 7.36 G | |
| SFA 18:0 | 2.95 G | |
| MUFA 18:1 | 18 G | |
| PUFA 18:2 | 40.6 G | |
| PUFA 18:3 | 4.97 G | |
| PUFA 20:4 | 0 G | |
| PUFA 18:4 | 0 G | |
| MUFA 20:1 | 0 G | |
| MUFA 22:1 | 0 G | |
| Fatty acids, total monounsaturated | 18 G | |
| Fatty acids, total polyunsaturated | 45.5 G | |
| Choline, total | 0.7 MG | |
| Folate, DFE | 0 UG | |
| Vitamin E, added | 0 MG | |
| Vitamin D (D2 + D3) | 0 UG |
* Percent Daily Values are based on a 2,000 calorie diet.
Source: USDA FoodData Central