Fish, blackfish, whole (Alaska Native) Nutrition Facts
Fish, blackfish, whole (Alaska Native) is a lean, protein-rich food with 82 calories per serving. It offers 15.5g protein, making it a satisfying choice for a nourishing meal.
With just 1.8g fat and 0g carbs, it fits well into many simple, balanced eating patterns. It also has 0g fiber and 0g sugar, so it’s not especially sweet or filling from fiber.
Its mild nutrition profile makes it easy to pair with vegetables, grains, or traditional sides. It’s a straightforward, wholesome option when you want something light but substantial.
Fish, blackfish, whole (Alaska Native)
Serving size: 100 g
Where do the calories come from?
What is this food made of?
Detailed Nutrition Facts
Macronutrients
| Calories (kcal) | 82 | 4% | |
| Fat | 1.8 g | 3% | |
| Saturated Fat | 0 g | 0% | |
| Trans Fat | 0 g | — | |
| Cholesterol | — | — | |
| Sodium | |||
| 0 mg | 0% | ||
| Total Carbohydrate | 0 g | 0% | |
| Dietary Fiber | |||
| 0 g | 0% | ||
| Total Sugars | 0 g | — | |
| Protein | 15.5 g | 31% |
Vitamins
| Vitamin A, IU | 1200 mcg | 150% |
Source: USDA FoodData Central