DIGIORNO Pizza, pepperoni topping, thin crispy crust, frozen, baked Nutrition Facts
DIGIORNO pepperoni pizza has a thin, crispy crust that bakes up nicely from frozen. It’s a classic, easy option when you want something quick and satisfying.
Per serving, it has 283 calories, 12.9g fat, 28.7g carbs, and 13.2g protein. With 2.8g fiber and 0g sugar, it doesn’t come off sweet.
The fiber is moderate, so it adds a little fullness without feeling heavy. Overall, it’s a simple pepperoni pizza with a crunchy bite and familiar flavor.
DIGIORNO Pizza, pepperoni topping, thin crispy crust, frozen, baked
Serving size: 100 g
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What is this food made of?
Detailed Nutrition Facts
Macronutrients
| Calories (kcal) | 283 | 14% | ||
| Fat | 12.9 g | 20% | ||
| Saturated Fat | 5 g | 25% | ||
| Trans Fat | 0.46 g | — | ||
| Cholesterol | 28 mg | 9% | ||
| Sodium | 663 mg | 29% | ||
| Total Carbohydrate | 28.7 g | 10% | ||
| Dietary Fiber | 2.8 g | 11% | ||
| Total Sugars | 0 g | — | ||
| Protein | 13.2 g | 26% |
Vitamins
| Vitamin B-6 | 0.2 mcg | — |
| Vitamin K (Menaquinone-4) | 4 mcg | 3% |
| Vitamin E (alpha-tocopherol) | 0.8 mcg | 5% |
| Vitamin A, IU | 152 mcg | 19% |
| Vitamin A, RAE | 46 mcg | 6% |
| Vitamin C, total ascorbic acid | 0.9 mg | 2% |
| Vitamin B-12 | 0.6 mcg | — |
| Vitamin K (Dihydrophylloquinone) | 3.9 mcg | 3% |
| Vitamin K (phylloquinone) | 5 mcg | 4% |
Source: USDA FoodData Central