Dessert topping, semi solid, frozen Nutrition Facts
Summary: 318 calories per 100 g serving. Net carbs: 23 g (total carbs 23 g – fiber 0 g) – not keto friendly. Contains 1.3 g protein and 25.3 g fat.
This frozen dessert topping is rich and creamy, with a semi-solid texture that makes it easy to spoon or spread over treats.
Per serving, it has 318 calories, 25.3g fat, 23g carbs, and 1.3g protein.
It also contains 0g fiber and 23g sugar, so it tastes quite sweet. It’s best enjoyed as an indulgent finishing touch.
Dessert topping, semi solid, frozen
Serving size: 100 g
Calories318kcal
Net Carbs23g
Protein1.3g
Fat25.3g
Where do the calories come from?
Protein 2%
Carbs 28%
Fat 70%
What is this food made of?
Water 50%
Protein 1%
Carbs 23%
Fat 25%
Blood Sugar Index40Medium
Inflammation Score6Low
PRAL Score0.61Acidic
Amino Acid Score5%Incomplete
Detailed Nutrition Facts
Macronutrients
| Calories (kcal) | 318 | 16% | ||
| Fat | 25.3 g | 39% | ||
| Saturated Fat | 0.5 g | 3% | ||
| Trans Fat | 0 g | — | ||
| Cholesterol | — | — | ||
| Sodium | 25 mg | 1% | ||
| Total Carbohydrate | 23 g | 8% | ||
| Dietary Fiber | 0 g | 0% | ||
| Total Sugars | 23 g | — | ||
| Protein | 1.3 g | 3% |
Vitamins
| Vitamin E (alpha-tocopherol) | 1 mcg | 6% |
| Vitamin K (phylloquinone) | 6.3 mcg | 5% |
| Vitamin A, RAE | 7 mcg | 1% |
| Vitamin A, IU | 143 mcg | 18% |
Source: USDA FoodData Central