Corn, sweet, yellow, cooked, boiled, drained, without salt Nutrition Facts
Cooked yellow sweet corn is a simple, comforting side with a naturally sweet flavor and tender bite. Itβs boiled and drained without salt, so the taste stays clean and fresh.
One serving has 96 calories, 1.5g fat, 21g carbs, and 3.4g protein. It also provides 2.4g fiber and 4.5g sugar.
The sugar gives it that sweet taste, while the fiber makes it a little filling. Itβs an easy, wholesome choice for a light meal or side dish.
Corn, sweet, yellow, cooked, boiled, drained, without salt
Serving size: 100 g
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What is this food made of?
Detailed Nutrition Facts
Macronutrients
| Calories (kcal) | 96 | 5% | |
| Fat | 1.5 g | 2% | |
| Saturated Fat | 0.6 g | 3% | |
| Trans Fat | 0 g | β | |
| Cholesterol | — | β | |
| Sodium | |||
| 1 mg | 0% | ||
| Total Carbohydrate | 21 g | 7% | |
| Dietary Fiber | |||
| 2.4 g | 10% | ||
| Total Sugars | 4.5 g | β | |
| Protein | 3.4 g | 7% |
Vitamins
| Vitamin B-6 | 0.1 mcg | β |
| Vitamin C, total ascorbic acid | 5.5 mg | 9% |
| Vitamin A, RAE | 13 mcg | 2% |
| Vitamin A, IU | 263 mcg | 33% |
| Vitamin K (phylloquinone) | 0.4 mcg | β |
| Vitamin E (alpha-tocopherol) | 0.1 mcg | 1% |
Source: USDA FoodData Central