Cheese, limburger Nutrition Facts
Limburger cheese is famous for its bold aroma and creamy, spreadable texture. Itβs a rich choice that adds a strong, savory kick to bread, crackers, or simple sandwiches.
Per serving, it has 327 calories, 27.2g fat, 0.5g carbs, and 20g protein. It also contains 0g fiber and 0.5g sugar, so it isnβt especially sweet or filling.
A little goes a long way with limburger, since its flavor is so intense. Itβs best enjoyed in small amounts as part of a hearty snack or meal.
Cheese, limburger
Serving size: 100 g
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What is this food made of?
Detailed Nutrition Facts
Macronutrients
| Calories (kcal) | 327 | 16% | ||
| Fat | 27.2 g | 42% | ||
| Saturated Fat | 0.5 g | 2% | ||
| Trans Fat | 0 g | β | ||
| Cholesterol | 90 mg | 30% | ||
| Sodium | 800 mg | 35% | ||
| Total Carbohydrate | 0.5 g | 0% | ||
| Dietary Fiber | 0 g | 0% | ||
| Total Sugars | 0.5 g | β | ||
| Protein | 20 g | 40% |
Vitamins
| Vitamin E (alpha-tocopherol) | 0.2 mcg | 2% |
| Vitamin K (phylloquinone) | 2.3 mcg | 2% |
| Vitamin D (D2 + D3), International Units | 20 mcg | 100% |
| Vitamin A, IU | 1160 mcg | 145% |
| Vitamin A, RAE | 340 mcg | 43% |
| Vitamin D3 (cholecalciferol) | 0.5 mcg | 3% |
| Vitamin D (D2 + D3) | 0.5 mcg | 3% |
| Vitamin B-12 | 1 mcg | β |
| Vitamin B-6 | 0.1 mcg | β |
Source: USDA FoodData Central