Broadbeans, immature seeds, raw Nutrition Facts
Broadbeans, immature seeds, raw, are a simple, fresh-tasting food with a mild, earthy flavor. One serving provides 72 calories, making them a light addition to meals.
They’re low in fat at 0.6g and offer 5.6g of protein plus 11.7g of carbs. With 4.2g of fiber, they can be quite filling.
They also contain 0g of sugar, so they’re not sweet. Their balanced nutrition makes them a satisfying choice for salads, sides, or snacking.
Broadbeans, immature seeds, raw
Serving size: 100 g
Where do the calories come from?
What is this food made of?
Detailed Nutrition Facts
Macronutrients
| Calories (kcal) | 72 | 4% | ||
| Fat | 0.6 g | 1% | ||
| Saturated Fat | 0.1 g | 1% | ||
| Trans Fat | 0 g | — | ||
| Cholesterol | — | — | ||
| Sodium | 50 mg | 2% | ||
| Total Carbohydrate | 11.7 g | 4% | ||
| Dietary Fiber | 4.2 g | 17% | ||
| Total Sugars | 0 g | — | ||
| Protein | 5.6 g | 11% |
Vitamins
| Vitamin A, RAE | 18 mcg | 2% |
| Vitamin B-6 | 0 mcg | — |
| Vitamin A, IU | 350 mcg | 44% |
| Vitamin C, total ascorbic acid | 33 mg | 55% |
Source: USDA FoodData Central