Beef, rib eye steak, boneless, lip off, separable lean only, trimmed to 0″ fat, choice, cooked, grilled Nutrition Facts

Summary: 215 calories per 100 g serving. Net carbs: 0 g (total carbs 0 g – fiber 0 g) – keto friendly. Contains 27.4 g protein and 11.8 g fat.

A grilled boneless rib eye, trimmed lean and cooked simply, delivers rich beef flavor with a tender bite. It feels hearty without extra fuss.

Per serving, it has 215 calories, 11.8g fat, 0g carbs, 27.4g protein, 0g fiber, and 0g sugar. The high protein makes it a strong, satisfying choice.

Since there’s no sugar and no fiber here, it isn’t sweet or especially filling from fiber. It’s best enjoyed as a savory, protein-packed main dish.

Beef, rib eye steak, boneless, lip off, separable lean only, trimmed to 0" fat, choice, cooked, grilled

Serving size: 100 g

Calories215kcal
Net Carbs0g
Protein27.4g
Fat11.8g

Where do the calories come from?

Protein 51%
Carbs 0%
Fat 49%

What is this food made of?

Water 61%
Protein 28%
Carbs 0%
Fat 12%
Blood Sugar Index0Low
Inflammation Score9Low
PRAL Score13.42Acidic
Amino Acid Score100%Complete

Detailed Nutrition Facts

Macronutrients

Calories (kcal) 215 11%
Fat 11.8 g 18%
Saturated Fat 4.6 g 23%
Trans Fat 0.57 g β€”
Cholesterol 80 mg 27%
Sodium 60 mg 3%

Total Carbohydrate

0 g 0%
Dietary Fiber

0 g

0%
Total Sugars

0 g β€”
Protein

27.4 g

55%

Vitamins

Vitamin E (alpha-tocopherol)

0.1 mcg 1%
Vitamin D (D2 + D3), International Units

4 mcg 20%
Vitamin B-6

0.5 mcg β€”
Vitamin A, IU

5 mcg 1%
Vitamin A, RAE

1 mcg β€”
Vitamin D3 (cholecalciferol)

0.1 mcg 1%
Vitamin D (D2 + D3)

0.1 mcg 1%
Vitamin B-12

2.4 mcg β€”
Vitamin K (phylloquinone)

1.6 mcg 1%

Source: USDA FoodData Central

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