Beef, New Zealand, imported, ribs prepared, cooked, fast roasted Nutrition Facts
These fast-roasted imported New Zealand beef ribs are rich and hearty, with a savory, satisfying flavor. They make a simple, protein-packed meal when you want something warm and filling.
Each serving has 197 calories, 9.7g fat, 0.1g carbs, and 27.2g protein. With 0g fiber and 0g sugar, the profile stays clean and straightforward.
The ribs cook quickly while still tasting tender and meaty. Theyβre a great choice for a straightforward dinner with plenty of protein and very little carbohydrate.
Beef, New Zealand, imported, ribs prepared, cooked, fast roasted
Serving size: 100 g
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Detailed Nutrition Facts
Macronutrients
| Calories (kcal) | 197 | 10% | ||
| Fat | 9.7 g | 15% | ||
| Saturated Fat | 3.6 g | 18% | ||
| Trans Fat | 0.18 g | β | ||
| Cholesterol | 69 mg | 23% | ||
| Sodium | 58 mg | 3% | ||
| Total Carbohydrate | 0.1 g | 0% | ||
| Dietary Fiber | 0 g | 0% | ||
| Total Sugars | 0 g | β | ||
| Protein | 27.2 g | 54% |
Vitamins
| Vitamin E (alpha-tocopherol) | 0.9 mcg | 6% |
| Vitamin D (D2 + D3), International Units | 12 mcg | 60% |
| Vitamin B-6 | 0.3 mcg | β |
| Vitamin A, IU | 29 mcg | 4% |
| Vitamin A, RAE | 9 mcg | 1% |
| Vitamin D3 (cholecalciferol) | 0.3 mcg | 2% |
| Vitamin D (D2 + D3) | 0.3 mcg | 2% |
| Vitamin B-12 | 1.2 mcg | β |
Source: USDA FoodData Central