Beans, pinto, mature seeds, canned, solids and liquids, low sodium Nutrition Facts
Canned low-sodium pinto beans are a simple, hearty pantry staple. They bring a mild, earthy flavor and work well in soups, salads, and side dishes.
Each serving has 82 calories, 0.6g fat, 15.2g carbs, and 4.6g protein. With 4.6g fiber, they’re filling and satisfying.
They also have just 1g sugar per serving, so they’re not sweet. The mix of solids and liquid makes them easy to heat and use in recipes.
Beans, pinto, mature seeds, canned, solids and liquids, low sodium
Serving size: 100 g
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Detailed Nutrition Facts
Macronutrients
| Calories (kcal) | 82 | 4% | ||
| Fat | 0.6 g | 1% | ||
| Saturated Fat | 0.1 g | 1% | ||
| Trans Fat | 0 g | — | ||
| Cholesterol | — | — | ||
| Sodium | 146 mg | 6% | ||
| Total Carbohydrate | 15.2 g | 5% | ||
| Dietary Fiber | 4.6 g | 18% | ||
| Total Sugars | 1 g | — | ||
| Protein | 4.6 g | 9% |
Vitamins
| Vitamin E (alpha-tocopherol) | 0.6 mcg | 4% |
| Vitamin B-6 | 0.1 mcg | — |
| Vitamin C, total ascorbic acid | 0.7 mg | 1% |
| Vitamin K (phylloquinone) | 2.1 mcg | 2% |
Source: USDA FoodData Central