Cake, pound, commercially prepared, other than all butter, enriched Nutrition Facts
Commercially prepared pound cake has a rich, tender crumb and a classic buttery feel, even when it’s made without all butter. It’s an easy dessert or snack that feels familiar and comforting.
Each serving has 389 calories, 17.9g fat, and 52.5g carbs, so it’s a fairly indulgent treat. It also provides 5.2g protein and 1g fiber.
With 0g sugar listed, it isn’t especially sweet by the nutrition label, though the flavor can still taste pleasantly rich. It’s best enjoyed in a modest slice with coffee or fruit.
Cake, pound, commercially prepared, other than all butter, enriched
Serving size: 100 g
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Detailed Nutrition Facts
Macronutrients
| Calories (kcal) | 389 | 19% | ||
| Fat | 17.9 g | 28% | ||
| Saturated Fat | 2.3 g | 11% | ||
| Trans Fat | 0 g | — | ||
| Cholesterol | 58 mg | 19% | ||
| Sodium | 400 mg | 17% | ||
| Total Carbohydrate | 52.5 g | 18% | ||
| Dietary Fiber | 1 g | 4% | ||
| Total Sugars | 0 g | — | ||
| Protein | 5.2 g | 10% |
Vitamins
| Vitamin A, RAE | 35 mcg | 4% |
| Vitamin B-12 | 0.1 mcg | — |
| Vitamin B-6 | 0 mcg | — |
| Vitamin A, IU | 118 mcg | 15% |
| Vitamin C, total ascorbic acid | 0.1 mg | — |
Source: USDA FoodData Central