Cake, cherry fudge with chocolate frosting Nutrition Facts
Cherry fudge cake with chocolate frosting is a rich, indulgent dessert with a deep, sweet flavor. It feels like a classic treat for special moments or when you want something extra satisfying.
Per serving, it has 264 calories, 12.5g fat, 38g carbs, and 2.4g protein. It also contains 0.5g fiber and 32.9g sugar, so it is definitely sweet.
The chocolate frosting adds a smooth, decadent finish that pairs well with the cherry fudge base. Itβs a small slice of comfort that tastes as good as it sounds.
Cake, cherry fudge with chocolate frosting
Serving size: 100 g
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What is this food made of?
Detailed Nutrition Facts
Macronutrients
| Calories (kcal) | 264 | 13% | ||
| Fat | 12.5 g | 19% | ||
| Saturated Fat | 5.1 g | 25% | ||
| Trans Fat | 0 g | β | ||
| Cholesterol | 42 mg | 14% | ||
| Sodium | 164 mg | 7% | ||
| Total Carbohydrate | 38 g | 13% | ||
| Dietary Fiber | 0.5 g | 2% | ||
| Total Sugars | 32.9 g | β | ||
| Protein | 2.4 g | 5% |
Vitamins
| Vitamin E (alpha-tocopherol) | 0.8 mcg | 5% |
| Vitamin K (phylloquinone) | 2.4 mcg | 2% |
| Vitamin D (D2 + D3) | 0.3 mcg | 2% |
| Vitamin D (D2 + D3), International Units | 14 mcg | 70% |
| Vitamin A, IU | 448 mcg | 56% |
| Vitamin A, RAE | 80 mcg | 10% |
| Vitamin C, total ascorbic acid | 13.6 mg | 23% |
| Vitamin B-6 | 0.1 mcg | β |
| Vitamin B-12 | 0.2 mcg | β |
Source: USDA FoodData Central