Crustaceans, crab, alaska king, imitation, made from surimi Nutrition Facts
Imitation Alaska king crab made from surimi is a mild, seafood-style option with a tender, flaky texture. It’s often used in salads, sushi, and pasta dishes.
Per serving, it has 95 calories, 0.5g fat, 15g carbs, and 7.6g protein. It also provides 0.5g fiber.
With 6.3g sugar per serving, it tastes a bit sweet. It’s a light, convenient choice when you want crab flavor without the richness of real crab.
Crustaceans, crab, alaska king, imitation, made from surimi
Serving size: 100 g
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What is this food made of?
Detailed Nutrition Facts
Macronutrients
| Calories (kcal) | 95 | 5% | ||
| Fat | 0.5 g | 1% | ||
| Saturated Fat | 0.2 g | 1% | ||
| Trans Fat | 0.01 g | — | ||
| Cholesterol | 20 mg | 7% | ||
| Sodium | 529 mg | 23% | ||
| Total Carbohydrate | 15 g | 5% | ||
| Dietary Fiber | 0.5 g | 2% | ||
| Total Sugars | 6.3 g | — | ||
| Protein | 7.6 g | 15% |
Vitamins
| Vitamin B-6 | 0.1 mcg | — |
| Vitamin E (alpha-tocopherol) | 0.2 mcg | 1% |
| Vitamin K (phylloquinone) | 0.4 mcg | — |
| Vitamin B-12 | 0.6 mcg | — |
Source: USDA FoodData Central