Chicken spread Nutrition Facts
Chicken spread is a creamy, savory option that works well on toast, crackers, or sandwiches. It’s rich and satisfying, with a smooth texture that makes it easy to enjoy.
Each serving has 158 calories, 17.6g fat, 4.1g carbs, and 18g protein. It also provides 0.3g fiber and 0.5g sugar, so it isn’t especially sweet or filling.
Because it’s high in protein, chicken spread can be a hearty snack or light meal addition. A little goes a long way when you want something tasty and substantial.
Chicken spread
Serving size: 100 g
Where do the calories come from?
What is this food made of?
Detailed Nutrition Facts
Macronutrients
| Calories (kcal) | 158 | 8% | ||
| Fat | 17.6 g | 27% | ||
| Saturated Fat | 2.4 g | 12% | ||
| Trans Fat | 0 g | — | ||
| Cholesterol | 56 mg | 19% | ||
| Sodium | 722 mg | 31% | ||
| Total Carbohydrate | 4.1 g | 1% | ||
| Dietary Fiber | 0.3 g | 1% | ||
| Total Sugars | 0.5 g | — | ||
| Protein | 18 g | 36% |
Vitamins
| Vitamin B-12 | 0.1 mcg | — |
| Vitamin B-6 | 0.2 mcg | — |
| Vitamin A, IU | 99 mcg | 12% |
| Vitamin A, RAE | 30 mcg | 4% |
Source: USDA FoodData Central