Snacks, shrimp cracker Nutrition Facts
Shrimp crackers are a crunchy, savory snack with a light seafood flavor and a satisfying bite. They’re easy to munch on and often feel like a fun treat.
Per serving, they have 426 calories, 17.9g fat, 59.1g carbs, and 7.1g protein. They also provide 5.6g fiber, which makes them a bit filling.
With 21.4g sugar per serving, they’re on the sweet side for a snack. That sweetness can add to their appeal, especially if you like bold, snacky flavors.
Snacks, shrimp cracker
Serving size: 100 g
Where do the calories come from?
What is this food made of?
Detailed Nutrition Facts
Macronutrients
| Calories (kcal) | 426 | 21% | ||
| Fat | 17.9 g | 28% | ||
| Saturated Fat | 5.4 g | 27% | ||
| Trans Fat | 0.07 g | — | ||
| Cholesterol | 2 mg | 1% | ||
| Sodium | 571 mg | 25% | ||
| Total Carbohydrate | 59.1 g | 20% | ||
| Dietary Fiber | 5.6 g | 22% | ||
| Total Sugars | 21.4 g | — | ||
| Protein | 7.1 g | 14% |
Vitamins
| Vitamin B-6 | 0.2 mcg | — |
| Vitamin E (alpha-tocopherol) | 3.3 mcg | 22% |
| Vitamin B-12 | 0 mcg | — |
| Vitamin K (phylloquinone) | 12.8 mcg | 11% |
Source: USDA FoodData Central