Soup, chicken noodle, canned, prepared with equal volume water Nutrition Facts
Canned chicken noodle soup prepared with equal parts water is a light, comforting option. One serving has 24 calories, with 0.8g fat, 3g carbs, and 1.2g protein.
It also provides 0.5g fiber and 0g sugar per serving. The sugar is not high, so it doesn’t taste sweet.
Overall, it’s a simple, warm soup that can fit easily into a low-calorie meal. The small amount of fiber adds a little substance, though it isn’t especially filling.
Soup, chicken noodle, canned, prepared with equal volume water
Serving size: 100 g
Where do the calories come from?
What is this food made of?
Detailed Nutrition Facts
Macronutrients
| Calories (kcal) | 24 | 1% | ||
| Fat | 0.8 g | 1% | ||
| Saturated Fat | 0.2 g | 1% | ||
| Trans Fat | 0 g | — | ||
| Cholesterol | 4 mg | 1% | ||
| Sodium | 335 mg | 15% | ||
| Total Carbohydrate | 3 g | 1% | ||
| Dietary Fiber | 0.5 g | 2% | ||
| Total Sugars | 0 g | — | ||
| Protein | 1.2 g | 2% |
Vitamins
| Vitamin B-6 | 0 mcg | — |
| Vitamin A, IU | 201 mcg | 25% |
| Vitamin B-12 | 0.1 mcg | — |
| Vitamin A, RAE | 11 mcg | 1% |
| Vitamin E (alpha-tocopherol) | 0 mcg | — |
Source: USDA FoodData Central